完全個室　獅魂　新天地

We offer a variety of courses for you to enjoy at your banquet.

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We also have courses that generously include local conger eel, Hiroshima brand oysters, Hiroshima Wagyu beef, the new specialty sea urchin horen, and fine sake hotpot, making this a great place for banquets, as well as for entertaining guests visiting from outside the prefecture or those visiting from outside the prefecture.You can enjoy the charm of Hiroshima.

The exquisite dishes that will liven up your banquet are made using carefully selected locally produced and locally grown ingredients.

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The photo shows [Cone Sashimi] made with Hiroshima-produced wagyu beef. Its mellow fat and strong flavor make it an extremely popular dish, alongside [Grilled Oysters] made with Kaki Komachi oysters, the new specialty [Uni Horen], and the traditional local hotpot [Bishu Nabe].

When it comes to food to enjoy in a tatami room, we recommend "nabe" (hot pot).

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The delicious sake hotpot, which uses Shikon's signature sake "Kimei," is a popular dish that allows you to fully enjoy the original flavor of the ingredients and the aroma of sake.We also have a variety of courses available, including a hot pot dish where you can enjoy Takamiya Chicken, and a choice of two types of hot pot using Seto Six Grain Pork.

Enjoy the flavors of Hiroshima to your heart's content

Our restaurant sources carefully selected local ingredients.We have a wide selection of must-try local specialties when you visit Hiroshima, including "Hiroshima oysters," "Hiroshima beef corn," "sea urchin hoan," "whole fried conger eel," "Hiroshima gansu," "fresh fish from the Setouchi region," "sea bream somen noodles," and "small sardine tempura."Enjoy the "Taste of Hiroshima" that is loved by locals.

New specialty "Unihoren"

This specialty dish is from Nagarekawa Street, Hiroshima's premier entertainment district. It was originally made using watercress, but it later shifted to the more familiar spinach and has since become a popular Hiroshima specialty.The sweetness of the butter and soy sauce combined with the richness of the sea urchin makes for an exquisite dish.If you try this, you'll be a Hiroshima expert - definitely give it a try.

Can also be ordered as a single item! A winter staple from Higashi-Hiroshima! "Bishu Nabe" (2 servings)

2200 yen(Tax included)

Local hotpot made with local Hiroshima sake! *Orders accepted for 2 people or more.

New specialty! Sea urchin horn

2100 yen(Tax included)

Sea urchin and spinach are a perfect combination! They go well with beer and alcoholic drinks, and are now a hidden Hiroshima specialty!

Grilled Hiroshima brand oysters "Kakikomachi"

580 yen(Tax included)

"Kaki Komachi" is a non-spawning triploid oyster that is packed with meat and fills your mouth with the rich, fresh oyster flavor.

Grilled Wagyu Beef Corn Sashimi

1560 yen(Tax included)

Lightly grilling it enhances its sweetness.You can enjoy high-quality meat in a simple and luxurious way to your heart's content.

Fresh fish sashimi platter (6 pieces) (1 serving)

¥ 1080(Tax included)

The contents change depending on the day's purchases.

[Direct from the source] Horse meat sashimi from Kumamoto (3 pieces)

2700 yen(Tax included)

・Red meat 1,900 yen ・Four-legged 1,700 yen ・Mane 2,000 yen

Soup rolled egg

¥ 750(Tax included)

Small sardine tempura

880 yen(Tax included)

Hiroshima's proud small sardines are loved and enjoyed! You can eat them with the bones too! Enjoy with seaweed salt and tempura sauce, whichever way you like.

Octopus tempura

980 yen(Tax included)

Our restaurant is filled with a traditional Japanese atmosphere, with all seats in private rooms, allowing you to relax without worrying about being seen by others.There are three rooms, each with a sunken kotatsu table that can seat six people, which can be opened to create a private banquet room for up to 22 people.We will prepare seats according to the number of people visiting, so large groups can use our restaurant with peace of mind.Please come to our restaurant for large banquets.

All seating at our restaurant is available in private rooms.The interior is in the style of an old Japanese house, creating a space that we are proud of, exuding a warm Japanese atmosphere.The sunken kotatsu seats provide ample legroom, allowing you to relax and enjoy company while rejuvenating your body after a long day of work or travel.The photo shows a table that can accommodate 6 to 8 people.Perfect for entertaining, banquets, or meals with family and friends.

The restaurant has 4 fully private rooms for 2-4 people, 5 fully private rooms for 4-6 people, 1 fully private room for 6-8 people, and 1 semi-private couples' room for 2 people or less.We also have rooms that can accommodate up to 22 people by opening the partition, making them suitable for a variety of occasions, from small to large groups.

[All seats are private] Suitable for small groups to large groups.

Private spaces are available.All seats at our restaurant are private rooms.For large groups, we can open the sliding doors to provide seating for up to 22 people.You can hold a farewell party in a private space to support a new start for a colleague or close friend.

Please feel free to use our store during your trip.

Our store is located in the center of Hiroshima city, with easy access to Hiroshima Peace Memorial Park, Hiroshima Castle, and other places.After touring Hiroshima's tourist attractions, be sure to enjoy Shikon's local Hiroshima cuisine.You will definitely be able to experience the charm of Hiroshima to the fullest.

Hori-kotatsu private rooms8Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

This is a completely private room with sunken kotatsu seating for 6 to 8 people.The seats are spacious and comfortable for you to relax.Our restaurant is ideal for various banquets with colleagues and friends, as well as for family and relatives gatherings and meals while traveling.A banquet held around a table in a space filled with Japanese atmosphere will be a fun time.

Hori-kotatsu private rooms22Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

There are three private rooms with sunken kotatsu tables that can seat 4 to 6 people, and when you open the sliding doors it becomes a banquet room that can seat up to 22 people.You can enjoy your party without worrying about being seen by others.It is the perfect space for various banquets and events with your company, friends or family.We pride ourselves on providing a place for everyone to gather together in our private rooms, which have a relaxed atmosphere.Please use all means.

Hori-kotatsu private rooms4Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

This is a completely private room with sunken kotatsu seating that can accommodate 2 to 4 people.Create a special moment with close friends and family.You can relax in the warm Japanese-style area without worrying about being seen by others.It is also ideal for entertaining important clients, after-work drinking parties, and small group trips.Please relax and enjoy your meal.

Exquisite Hiroshima cuisine

We offer a wide variety of carefully selected Hiroshima brand ingredients, including classic menu items such as "grilled oysters" and "bishu nabe."

A completely private room filled with Japanese atmosphere

The interior of the restaurant, which is styled like an old Japanese house, has a warm and relaxing atmosphere.It is also recommended for banquets, business entertainment, and travel.

A wide variety of Hiroshima local sake

We have a wide selection of sake, including "Kamo Kanehide" made by Konko Shuzo in Higashihiroshima, Hiroshima Prefecture, one of Japan's three major sake producing areas.

Hotpot course with carefully selected Hiroshima ingredients and sake

The main dish is Higashihiroshima's delicious sake hotpot.The food is simmered in local sake, allowing you to fully enjoy the original flavor of local ingredients.

Luxurious standard course

The main dish of your choice is the "clam and wagyu beef shabu-shabu," a famous combination.Please use it for various banquets.

Enjoy the flavors from all over the country

Please enjoy the local sake dishes such as "clam shabu-shabu," a specialty of Kuwana, Mie Prefecture, and horse sashimi from Kumamoto Prefecture.

Please have your temperature checked and disinfected at the entrance.

Alcohol and serving tongs are provided on each table.

[Seasonal limited edition sakes arriving one after another]

[Provided at your favorite temperature such as cold sake and hot sake]

Seasonal drinks have arrived!

Smoking room available

All seats are private rooms and are fully ventilated.Please enjoy your meal with sufficient distance and partition from other customers.

A wide variety of local sakes and delicious drinks that reflect the seasons

We are particular about our selection of alcohol, and purchase fine drinks that reflect the four seasons on a weekly basis.Thanks to our friendly relationships with sake breweries and liquor stores, we have about 40 types of local sake in stock.We provide seasonal alcohol every day, with thorough management in a dedicated refrigerator.In addition to local Hiroshima sake, we also carry fine sake from all over the country, which complements Hiroshima's local cuisine.

The course includes an all-you-can-drink option for 2 hours or more.

The standard beer for the toast will be Premium Malt's draft beer, and seasonal local sake will also be available.There are more than 10 types of shochu available, which you can enjoy along with local Hiroshima cuisine that pairs perfectly with the alcohol.We will support your banquet with an all-you-can-drink option with approximately 50 types of drinks.